Statistics for Quality characterization of cookies developed from a blend of pro-vitamin A cassava (Manihot esculenta crantz) and bambara groundnut (Vigna subterranea (L.) Verdc.) flours
Total visits
| views | |
|---|---|
| Quality characterization of cookies developed from a blend of pro-vitamin A cassava (Manihot esculenta crantz) and bambara groundnut (Vigna subterranea (L.) Verdc.) flours | 3 |
Total visits per month
| views | |
|---|---|
| May 2026 | 0 |
| June 2026 | 0 |
| July 2026 | 0 |
| August 2026 | 0 |
| September 2026 | 3 |
| October 2026 | 0 |
| November 2026 | 0 |
File Visits
| views | |
|---|---|
| Uyanwa, N. C._Quality_2023.pdf | 122 |
Top country views
| views | |
|---|---|
| Nigeria | 2 |
| Japan | 1 |
Top city views
| views | |
|---|---|
| Lagos | 2 |
| Tokyo | 1 |